The versatile vacuum sealing drawer
Good flavour retained
The new vacuum sealing drawer from Miele offers you a huge range of potential applications: vacuum sealing means you can maintain the quality of your food, make it last longer or prepare it for sous-vide cooking. This is all simple and straightforward: pack the food in plastic, remove the air, then create an airtight vacuum seal. For example, you can easily vacuum seal leftovers and freeze them – the nutrients, flavour and vitamins are retained much longer than with conventional freezing. Vacuum sealing also prevents freezer burn. You also save lots of space in your freezer. Liquids such as soups can be vacuum sealed with no problem too. Divide it into portions, store it and prepare it for culinary perfection – all with a single appliance.